New Year's Eve
On New Year’s Eve, 31st December, join us for a festive menu featuring AX’s most popular delicacies!
Check out the menu below and get ready to be dazzled by a symphony of flavors! Seasonal cocktails, melt-in-your-mouth creations from our kitchen, and a carefully curated selection of wines and local beers promise an unforgettable New Year’s atmosphere amid art here in Jätkäsaari.
New Year’s Menu
STARTERS
Shrimp Skagen (L, G)
Cured salmon with horseradish-flavored crème fraîche and dill (L, G)
Salted beef with fennel, cabbage, and aioli (L, G)
Roasted carrots with goat cheese (V, G)
Celery root salad with apples, walnuts, and grapes (L, G)
Tomato mozzarella salad (L, G)
Selection of cheeses, cold cuts, and antipasto vegetables (G)
Green salad with vinaigrette (V, G)
Bread assortment with spreads (L)
MAIN COURSE OPTIONS
(choose one)
Grilled beef petit tender steak with parsnip, carrots, and red wine sauce (M, G)
***
Sea bass with saffron-infused braised fennel, potatoes, and beurre blanc sauce (L, G)
***
Beetroot risotto with walnuts and goat cheese foam (L, G)
DESSERT
Chocolate fondant with raspberries and ice cream (L, G)
69€ / person
Please inform us of any food allergies or special dietary requirements,
we will be happy to accommodate your needs.
We reserve the rights to make changes.
Check out our New Year Day’s brunch!
We have our popular Art Brunch served in AX Under on the first of January 2023. Check out the menu and book a table!