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New Year's Eve

New Year's Eve

We have a special New Year’s evening menu set up for you in AX Restaurant. Come and fall in love with the symphony of tastes!

New Year’s Menu

To start with

Choose your favorite starter

COLOMBIAN CEVICHE

Colombian ceviche: salmon and pike perch, M,G

SALSIFY X JERUSALEM ARTICHOKE

Salsify and Jerusalem artichoke soup, Pear from Åland and goat cheese creme, VL,(G)

AX PIE x SAN DANIELE

Shallot pie with goat cheese ja San Daniele -ham

Mains

 

Choose your favourite main course

JARRADALE

Spice roasted Jarradale pumpkin from Tenala with Miso marinated cauliflower tempura and roasted peanut satay, V

EUROPEAN BASS

Spice rubbed fried sea bass filet, salt-roasted celeriac, celeriac-apple pyré and dark Demi-glance with cider, L,G

PETITE TENDER

Grilledn Petite Tender beef steak, pumpkin pyré, green beans and garlic buttter, L,G

The sweet ending

 

Choose your favorite dessert 

ROOM 704

Designed by AX own artist Riikka Puronen

Artist’s chocolate and almond cake, V,G

APPLE CHOUX

Choux pastry with oven-baked apples, vanilla créme and salted caramel L

LEMONGRASS BRÛLÉE

Lemongrass Crème brûlée with gin flavoured blueberry

50 € / pers

We recommend making a table reservation.

Book a table!

Check out our New Year Day’s brunch!

We have our popular Art Brunch served in AX Under on the first of January 2023. Check out the menu and book a table!

Brunch

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