New Year's Eve
We have a special New Year’s evening menu set up for you in AX Restaurant. Come and fall in love with the symphony of tastes!
New Year’s Menu
To start with
Choose your favorite starter
Colombian ceviche: salmon and pike perch, M,G
SALSIFY X JERUSALEM ARTICHOKE
Salsify and Jerusalem artichoke soup, Pear from Åland and goat cheese creme, VL,(G)
AX PIE x SAN DANIELE
Shallot pie with goat cheese ja San Daniele -ham
Choose your favourite main course
Spice roasted Jarradale pumpkin from Tenala with Miso marinated cauliflower tempura and roasted peanut satay, V
Spice rubbed fried sea bass filet, salt-roasted celeriac, celeriac-apple pyré and dark Demi-glance with cider, L,G
Grilledn Petite Tender beef steak, pumpkin pyré, green beans and garlic buttter, L,G
The sweet ending
Choose your favorite dessert
Designed by AX own artist Riikka Puronen
Artist’s chocolate and almond cake, V,G
Choux pastry with oven-baked apples, vanilla créme and salted caramel L
Lemongrass Crème brûlée with gin flavoured blueberry
50 € / pers
We recommend making a table reservation.
Check out our New Year Day’s brunch!
We have our popular Art Brunch served in AX Under on the first of January 2023. Check out the menu and book a table!