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Menu

On Mondays and Tuesdays we have a special Monday Tuesday Happy Days -menu which offers our favorites from à la carte menu! The whole à la carte menu is available from Wednesday to Saturday.

À la carte menu

For you and me = For us

We recommend these dishes to be enjoyed together with your mates!

COLOMBIAN CEVICHE

Colombian style salmon and pike perch ceviche and crispy tortilla chips M

12,50 €

VITELLO TONNATO

Italian classic: veal, tuna mayo, capers and crispy onion L

12,50 €

AX CIGARS

Tunisian cigars – beef cheek in crispy pastry with tahini yogurt sauce and Zhough sauce, L

12,50 €

FISH TEMPURA

Spiced tempura vendace with lime aioli, M

12,50 €

CRÈME NINON

Crème Ninon -keittoa ja vuohenjuustoa, VL,G

12,50 €

AX PIE x SAN DANIELE

Shallot pie with goat cheesemousse and San Daniele ham, VL

12,50 €

LOADED POTATOES

AX Smashed fried potatoes with fish roe, shallot and sour cream L

12,50 €

Eat your greens!

TIGER PRAWN COCKTAIL

Tiger prawn cocktail salad

12,50 € / 17 €
small / big

HALLOUMI MADNESS

Salad with halloumi, melon, strawberries, cucumber, crispy salad, caramelized pumpkin seeds and lemon vinaigrette, VL,(G)

12,50 € / 17 €
small / big

Hoagies

Delicious stuffed buns served with Togarashi fries

VEAL x TUNA

veal, tuna mayo, crispy salad, capers and crispy onion L

22,00 €

HALLOUMI

halloumi, asparagus, hummus, crispy salad and marinated red onion VL

22,00 €

BEEF CHEEK

long-braised beef cheek, Thai salad, peanut and chipotle mayonnaise L

22,00 €

Come and fall in love with art and symphony of tastes

Reserve a table

Mains

AI GAMBERI

Tagliolini pasta with tiger prawns, garlic, chili and fresh tomatoes and ‘Nduja-salami M

24 €

KOREAN BBQ

Korean style glazed pork with Thai salad, peanut L

23 €

ENTRECÔTE

Finnish beef entrecote with beurre rouge sauce and asparagus. Side of your choice, L,G

36 €

BLACK KVINOA x CELERIAC

Grilled asparagus with salt roasted celeriac, black quinoa salad with nuts and lemon tahini sauce L,G

22 €

AX CHICKEN

Orange glazed poussin, waldorf salad, grape chutney, L

22 €

EUROPEAN BASS

Pan-fried seabass with orange safron braised fennel and asparagus

26 €

Sides

Endive salad with apple shavings, lemon vinaigrette and roasted almonds, M,G

6,50 €

Gardener’s salad with rocket, apple dressing and caramelized pumpkin seeds, M,G

6,50 €

Grilled gem salad with lemon and fig syrup, M,G

6,50 €

Tagaroshi fries with aioli, L

6,50 €

AX Smashed fried potatoes with Ras El Hanout spice mix and tahini yogurt sauce, L

6,50 €

Waldorf salad, L

6,50 €

Thai salad with sesame, L

6,50 €

Sweet ending

CHOCOLATE FONDANT

Chocolate fondant with passion fruit mousse and almond croccante, L

13 €

MILLE-FEUILLE

French puff pastry layered with apple and vanilla creme, L

13 €

ICE CREAM WITH AX SAUCE

Vanilla ice cream with house-made AX sauce of your choice

6 €

CHEESY

Some cheese, caramelized hazel nuts and quince jam

13 €

BLOOD ORANGE x MARENGUE

Blood orange sorbet with berries and marengue

7 €

 

CAFFÈ AFFOGATO

Vanilla ice cream with espresso

9 €

Come and fall in love with art and symphony of tastes

Reserve a table

We reserve the right to make changes.

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