À la carte menu
ENTREE
TEMPURA VEGETABLES (V)
Crispy battered fried vegetables
with soy & mirin sauce
11 €
ANTIPASTO (G,L)
Prosciutto, olives, nuts, cherry tomatoes and cheese
12 €
WAFFLE WITH CURED SALMON (L)
Buckwheat waffle, cured salmon, smetana and caviart
14 €
TIGER PRAWN SKEWER (G, M, inc.fish)
Grilled spicy garlic prawn skewer and coleslaw
9 €
Mains
TIGERPRAWN CAESAR SALAD (L, inc.fish)
Gem lettuce, tigerprawns, caesar dressing,
parmesan and croutons
17 €
REUBEN ON AX BAGEL (L)
Salted beef, Ax bagel, emmental cheese,
sauerkraut and Thousand Island dressing
15 €
AX GNOCCHI WITH PESTO (L, inc. pinenuts,*)
Housemade gnocchi, basilpesto sauce and parmesan
18 €
GRILLED BEEF PETIT TENDER (G,L)
Grilled petit tender beef filet, red wine sauce and sweet potato (G,L)
36 €
PAN FRIED SEABASS FILLET (G,L)
Pan fried sea bass, jerusalem, lemon butter sauce and sweet potato puree
28 €
Sides
HOUSE FRIES
French fries & aioli and ketchup (G,L)
4 €
CHERRY TOMATO SALAD
Cherry tomatoes, basil, red onion and balsamic
4.5 €
ROASTED SPICED ALMONDS (G, V)
4 €
MARINATED OLIVES (G, V)
Kalamata olives in lemon, garlic, chili & thyme
4.5 €
Sweet ending
VANILLA TART (VL)
Vanilla tart with pistachio and white chocolate
11 €
ALMOND CAKE (G, L)
Almond sponge cake, poached pear and ice cream
9 €
SELECTION OF ICE CREAM OR SORBET (G,L)
Per scoop
6 €
L=laktoositon (lactose free), VL=vähälaktoosinen (low in lactose), M=maidoton (milk free)
V=vegaaninen (vegan), *= saatavilla vegaanisena (available as vegan), G=gluteeniton (gluten free)
Come and fall in love with art and symphony of tastes
We reserve the right to make changes.